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McDivot`s Restaurant in Margate
McDivot`s Restaurant
3.5 Rating
Open
11:00 am
Monday
11:00 am
Wednesday
11:00 am
Friday
11:00 am
Sunday
11:00 am
Royal Palm Blvd, Margate, FL 33063
Privilege
Privilege
Menu
Available with any 3-4 course luncheon or dinner
Please select one
Caesar Salad
Menu
Available with any 3-4 course luncheon or dinner
Salad
Please select one
Caesar Salad
Carolina Salad
Dessert
Elegant Special Occasion Cake
Coffee, decaffeinated coffee and tea service.
Options
Omelet Station
Chopped onion, green peppers, diced ham, cheese, chopped tomatoes
Waffle Station
Fresh berries, whipped cream, warm maple syrup
Station Attendant Fee:
All prices are subject to 20% service and 6% sales tax
Appetizer
Please select one
Chicken Royale Vol-Au-Vent
Penne Pasta a La Vodka
Ravioli Sampler
Melon Balls in Champagne
Teen Buffet
Choose from the selection below:
Teen luncheon buffet items, are also available, upon request
Chicken Macadamia
Chicken Francaise
Stuffed Chicken Breast
Roast Turkey
Beef Brisket
Acompaniments
Please select four
Potato Pancakes with Applesauce and Sour Cream
Lyonnaise Potatoes
Dauphinoise Potatoes
O'Brien Potatoes
Greamy Oatmeal
Au Gratin Potatoes
Southern Style Grits
Crisp Bacon
Vegetable Medley
Sausage Links
Cauliflower, Broccoli and Carrots
Green Beans Almandine
Cheese Blintzes with Berry Sauce
Broccoli Polonaise
Dessert Table
Sweet Table to Include Cakes, Pies, Tarts, and Mousses Coffee Service
Entree Choice
Choice of up to 3 pre-ordered entrees
All dinners include whipped potatoes or rice, seasonal vegetable rolls with butter rosettes
Wine Service with Dinner
Your choice of red or white wines
Action Station
Oriental stir fry station-alternate
Pasta Station
Penne and bowtie pastas tossed fresh to order
Marinara and Alfredo Sauces
Mushrooms, Tomatoes, Bell Pepper, and Garlic Toppings
All of the above are served with garlic and focaccia bread
Brunch Buffets
50 guests minimum
Selection of Chilled Juices
Fresh Seasonal Fruit Display
Imported and Domestic Cheese Display
Assorted Breakfast Pastries
Assorted Bagels, Vegetable, and Whipped Cream Cheeses
Penne Pasta with Artichokes, Sun-Dried Tomato Vinaigrette
Tomato - Mozzarella Salad
Smoked Salmon Display
Market Salad Bar, Assorted Toppings and Dressings
Caesar Salad
Hot Selections
Please select three
Eggs Benedict
Quiche Lorraine
Challah French Toast
Belgian Waffles with Toppings
Chicken Florentine
Seafood Mardi Gras
Waffles with Strawberries and Whipped Cream
Baked Fillet of Salmon
Omelet Station
Uniformed Attendant to Prepare Fresh Omelets to Order
Served with shredded cheddar cheese, sliced mushrooms, tomatoes, diced sweet onions, green peppers
Cold Selections
Domestic and Imported Cheese Display
With assorted Flatbreads and favosh crackers
Harvest of Fresh Seasonal Fruit and Berries Deluxe Crudite with Choice of Two Selected Dips
Garlic herb, onion, clam, spinach, or hummus
Beverage Service
Five Hour Name Brand Liquors
Complete bar set up to include domestic and imported beer, red and white wines, juice and soft drinks
Savannah Sunrise
Selection of Chilled Juices
Sliced Seasonal Fruit
Farm Fresh Scrambled Eggs
With minced chives and cheddar cheese
Southern Griddle Cakes
Challah French Toast with Cinnamon
With warm maple syrup
Smoked Bacon and Grilled Sausage Links
Chefs Home Fried Potatoes
Chef's Selection of Danish,
Muffins, and Croissants
Assorted Bagels with Cream Cheese and Butter
Coffee Service
Teen Bar Service
Five Hour Soda Bar to Include Regular and Diet Soda
Assorted Juices and Bar Fruit
Upgrades available for specialty drinks
Cocktail Reception
Adults and Teens
Please select 6 hot hors d' oeuvres (to be passed butler style)
Fried Mozzarella with Marinara Sauce
Beef Welngton
Broccoli Cheese Puffs
Spinach and Feta Cheese in Phylo
Potato Pancakes with Apple Sauce and Sour Cream
Franks en Croute
Cajun Chicken Kabob
Peanut Curry Chicken Satay
Sesame Chicken
Oriental Pot Stickers
Four Hour Open Bar
Featuring Mimosas and Bloody Mary's
Plantation Morning
Selection of Chilled Juices Sliced Tropical Fruit Display
With fresh berries
Chef's Selection of Danish,
Muffins, and Croissants
Assorted Bagels With
Cream cheese and butter
Farm Fresh Scrambled Eggs
With minced chives and cheddar cheese
Southern Griddle Cakes
Challah French Toast with Cinnamon
With warm maple syrup
Chefs Home Fried Potatoes
Coffee Service
Chefs Carving Station
Please select one
Roasted Turkey Breast
Corned Beef
Prime Rib of Beef
Charleston Continental
Selection of Chilled Juices
Sliced Seasonal Fruit
Chefs Selection of Danish,
Muffins, and Croissants
Assorted Bagels with Cream Cheese and Butter
Coffee Service
Additional Considerations
Wheel of Baked Brie ~ Serves 35
Toasted almonds and honey, crusty French bread
Ask about our pasta stations, sushi stations, carving stations, fresh shrimp cocktail, fresh florida stone crabs!
Desserts ( for All Guests)
Special Occasion Cake
With coffee and tea service
Included: white linen, white napkins (linen upgrades available)
Chocolate fountain upgrade available
Butler Passed Hors Doeuvres
Butler passed (please select six)
Franks en Croute
Fried Moarella with Marinara Peanut Curry Chicken Sate
Coconut Shrimp with Orange Horseradish Sauce
Sesame Chicken Tenders
Cheese Filled Artichoke Bottoms
Scallops Wrapped in Bacon
Swedish Meatballs
Oriental Pot Stickers with Ginger-Soy Sauce
Chicken Fajitas
Teriyaki Beef Brochettes
Petite Quiche Lorraine
Spinach and Feta Cheese in Phyllo
Tempura Fried Vegetables
30 minute reception
1 hour reception
2 hour reception
Cold Garde Manger Presentation
Domestic and Imported Cheese Display
With assorted Flatbreads and lavosh crackers
Harvest of Fresh Seasonal Fruits and Berries
Deluxe Vegetable Crudite with Choice of Two Selected Dips
Teen Dessert Ice Cream Sundae Bar
Vanilla, Chocolate and Strawberry Ice Cream
Maraschino Cherries, Fresh Whipped Cream,
M and M's, Crushed Oreo Cookies, Marshmallows
Shredded Coconut, Rainbow and Chocolate Sprinkles
Bite Size Snickers, Milky Way and Three Musketeers Chocolate Bars
Strawberry and Pineapple Topping, Chocolate Syrup